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Aloo Gobi – Vegan Curry

Aloo Gobi literally means Potato Cauliflower in english. Not all Aloo Gobi´s are vegan but instead of dairy, I have […]

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Roasted Cherry Tomatoes with Burrata

One of the pleasures of summer is that it comes with an array of wonderful summer dishes.  I don’t know […]

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Loaded Tuna Salad

I call this my “Loaded Tuna salad” because I load just about everything from my veggie draw in it.  I […]

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Goats cheese and greek yogurt mouse with blueberry compote

It is an absolute treat when you have a source of fantastic fresh ingredients.  I only use the goats cream […]

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Madras Curry Pasta Salad

It´s summer and BBQ Season!!!!!! My top 3 salads for any BBQ is potato salad, a green salad and a […]

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SUMMER BERRY AND MERINGUE ICE CREAM SANDWICHES

I don’t think anyone wants to spend hours in the kitchen on a beautiful, hot summers day!  So whipping something […]

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ROAST CHICKEN AND GARLIC PASTA WITH TOASTED ALMONDS

This recipe is without a doubt my favourite pasta!  Roasted garlic, juices from a roast chicken, crispy chicken skin, toasted […]

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Jamaican Jerk Salmon with Mango and Pineapple salsa

For the health conscious, this is the perfect go-to recipe.  Do not let the simplicity of this dish fool you, […]

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THE GIN BRAMBLE

The Gin Bramble is a variation on “The Sour” and is probably one of the most useful cocktail recipes to […]

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South African Bobotie with yellow rice and salsa

Bobotie is probably one the the most famous South African dishes, that is of course if you can get passed […]

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ROASTED TOMATO, CHICKPEA AND HALLOUMI SALAD

I love halloumi cheese!!  Put a plate in front of me with a little tzazkiki, fresh bread and a bottle […]

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BAKED AUBERGINE AND TOMATOES

For many of us, prepping aubergines for a dish can be daunting.  Slice it, salt it, rinse it, dry it […]

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VEGAN CAULIFLOWER COCONUT CURRY

I usually start my week with a vegetarian or vegan dish and with the bitterly cold weather we are currently […]

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CORIANDER & LIME BASMATI RICE

A great variation of basmati rice to serve as a side to any curry or asian-style dish.

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Agrodolce onions with aubergines, polenta and salsiccia sausage

Salsiccia is an universal name for different types of fresh Italian sausage. It usually refers to a sausage made with […]

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MOULES FRITES

You will probably look at the triple-cooked chips and think it’s too much work and honestly, I do not blame […]

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PAN DE HIGO (FIG BREAD)

Well, January is Veganuary and internationally a “go plant-based” meals for a month! I am not a vegetarian nor vegan but […]

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COTTAGE PIE

Winter has finally arrived in this part of Norway, cold days and even colder evenings.  Nothing beats the smell of […]

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Champagne syllabub with mulled berries

Champagne syllabub is the absolute best and an easy to make, luxurious dessert that will make a fitting end to […]

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Aquavit Sour

In Scandinavia it is Aquavit time!!!!  My favourite is Linie Aquavit, a true Norwegian brand and also the oldest Aquavit […]

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RASPBERRY AND ROSE POPSICLE COCKTAIL

Anyone who has hosted at their home will know that planning is key!  You have more than enough to think […]

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APPLE CIDER MARGARITA

This is definitely a winter cocktail and might I just add that this is not for the fainthearted!!!  As you […]

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PICKLED BEETROOT EGGS

With all my events cancelled this month due to Covid-19, I had to make a plan with all the eggs […]

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Katsudon

It has been one hell of a week with a second Covid-19 lockdown, events cancelled and running around trying to […]

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BEEF POT WITH SOY AND SWEET POTATO

All it takes is “one pot” and that says it all about this wonderful Asian influenced beef stew!  The perfect […]

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PERSIAN SALAD WITH CUCUMBER, PISTACHIO, GRAPE AND FETA

Here is a quick Persian-style salad to accompany any spicy beef, chicken, lamb dish or oily fish like salmon.  It […]

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CUMIN AND LAMB POTSTICKERS

For me there is nothing more satisfying than dumplings or potstickers.  A potsticker is a dumpling that you fry, so […]

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Asian inspired Prawn Cocktail Canapés

So, I planned an evening of all things Asian last night and as always, I like to start my dinner […]

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ROTISSERIE CHICKEN SOUP WITH PASTA

Okay so I can only speak for the shops in my area, but when was the last time you bought […]

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HOMEMADE SICHUAN CHILLI OIL

This recipe is straight from Marion´s Kitchen!!!  It is hands down the best chilli-oil recipe out there and I use […]

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MY SPAGHETTI BOLOGNESE

There are so many spaghetti bolognese recipes out there and I am pretty sure that Italians must be shaking their […]

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Cranberry and nut cheese truffle balls

We are entering the “silly” season of Christmas soon!  Yes I know it’s only the 1st October today but I’ve […]

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FRENCH ONION SOUP

French Onion Soup must be one of the most popular classical soups of all time! Golden, savory onions simmered in […]

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BEJEWELLED RICE CAKE

It is very difficult for me to choose my favourite cuisine, but at a push it will be between Asian […]

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STUFFED ALMOND AND SPINACH TOMATOES

I have made many versions of stuffed tomatoes over the years and mostly when I make Greek dishes, but this […]

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BUTTERNUT AND CHANTERELLE RISOTTO

It is that time of the year when we start enjoying comfort food on chilly nights.  If it can be […]

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FREEZER PICKLES

I do love myself a good pickle but I have always favoured the sweeter variety with a bit of tang […]

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LAVENDER COLLINS

A Collins is made with gin, but for this cocktail I decided to use vodka instead.  It is a shame […]

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Roasted Garlic Hummus

I am yet to come across someone who does not like hummus!  Creamy, a hint of garlic and sesame on […]

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ONE-PAN BEEF, PEAS AND ASPARAGUS WITH MUSTARD DRESSING

Years ago I discovered this one-pan dish in Bon Appetit and have been making it on a regular basis.  Sometimes […]

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VEGAN CAULIFLOWER SOUP

I think it is rather obvious from my recipes that I am not a vegetarian or vegan but that does […]

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EINKORN RISOTTO WITH SWEET CORN AND TOMATOES (VEGAN)

I personally like to have at least 2 “meat-free” days a week, if not more sometimes.  I often eat vegetarian […]

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Mango and jalapeño margarita

Friday evenings in Norway is Taco-Friday and what better drink than a spicy Mango and Jalapeño Margarita! It is really […]

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TOASTED CHICKEN AND SUMAC TORTILLAS (MUSAKHAN)

Musakhan is an Arab dish originating from Palestine. This dish contains chicken with sliced onions, sumac, all spice, sometimes saffron and […]

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THE BEE´S KNEES SOUR

At a previous farmers market, I was given a jar of Norwegian honey by Frank Hoover from Honninghagen in Bergen […]

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SICHUAN PEPPER BEEF AND CELERY STIR FRY

It is no secret that I am very fond of Asian food.  A spice that is seldom used but that […]

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TERIYAKI SALMON WRAPPED IN VIETNAMESE SPRINGROLLS

I love Asian food and especially during summer! These Vietnamese spring rolls are just so versatile, fresh and relatively easy […]

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HONEY-BAKED FETA WITH LAVENDER

  I came across the recipe for the first time in “New Classics” by one of my favourite chefs, Marcus […]

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HOMEMADE BBQ SAUCE

These summer days are hot and lazy and I totally get it that it is easier to pop into the […]

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SUMMER LETTUCE WRAPS

Nothing says summer to me more than summer rolls! The trend is to roll your ingredients only in rice paper […]

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EASY THAI PEANUT SAUCE

This Thai peanut sauce is so versatile! I use it as a dip with lettuce or rice paper wraps or […]

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BBQ ASPARAGUS WITH LEEKS, BACON, ROSEMARY, THYME AND ANCHOVY

If you ever get the chance to go to Nice in France, I can highly recommend you make a reservation […]

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Baked Ricotta with lemon and thyme

What is nicer than a bowl of hot piping cheese, fresh bread, a glass of wine and good company? On […]

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CEDAR PLANK SALMON

In a country known for its salmon, it would be a shame not to place this beautiful fish on the […]

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SALMON CEVICHE

Those who have been at my home will know this canapé very well, it is definitely one of my favourites […]

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BBQ PATATAS BRAVAS

There is a hashtag on social media that says #traveltoeat  (travel to eat), that would be me….. Nothing gives me […]

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Photo by Os & Fusaposten

BBQ MUSHROOMS ON TOAST (SNACK)

At a recent interview I was asked what makes a South African braai (BBQ) different to the way they do […]

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QUICK STICKY ASIAN-STYLE PORK RIBS

I love to BBQ and I love Asian food, so it should come at no surprise that I love these […]

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Thai Noodle Salad

We all love a salad with loads of color and texture, this one has it all and an absolute explosion […]

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MATCHA TEA GIN COCKTAIL

Making traditional Japanese matcha tea is a ritual of gracefulness and elaborate presentation. We won’t be using any chawans or chasers […]

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Okonomiyaki (Japanese Pancake)

Okonomiyaki is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary […]

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EASY ROASTED TOMATO SOUP WITH GARLIC CHEDDAR TOAST

There will be food bloggers out there who would turn their nose up if asked to use canned tomatoes to […]

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OUZO FRAPPE

An ouzeri is an eating and drinking establishment that specializes in the serving of ouzo and the delectable mezethes (small […]

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SLOW ROASTED GREEK LEMON POTATOES

There are lemon potatoes and then there is these lemon potatoes!!!  All I can say is OMG!!! They are not […]

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GREEK YOGURT PANNA COTTA WITH POMEGRANATE SYRUP

Well, I was adamant to stick to my Greek inspired theme for tonights dinner party, even the dessert.  This required […]

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POMEGRANATE PARFAIT WITH EASY CASHEW CREAM

A healthy snack that can be eaten anytime of the day!  Serve as snack, maybe at breakfast or even dessert! […]

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Ginger Mojito

Another cocktail mix I developed for a local restaurant. There are few people who do not like a mojito on […]

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THE RADLER SUMMER STORM

A few years back I was asked to develop a moctail (non-alcoholic cocktail) for Clausthaler, Norway. Well, the end result […]

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PINK GIN

A simple pink gin with the beautiful aromatics of elderflower and perfume of fresh rose petals. Cheers!

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THE RASPBERRY GIN

This cocktail I developed for one of the restaurants where I live.  I am happy to say that it went […]

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PORNSTAR MARTINI

I had my first taste of a Pornstar Martini in St Tropez with my husband.  Sitting at a harbour front […]

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MAC AND CHEESE

As a young girl back in South Africa, my mom used to make mac-and-cheese.  She used to add vienna sausages […]

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CRISPY VIETNAMESE PANCAKES

The truth is that I could probably eat Asian-style food almost everyday and my pantry reflects the amount of asian […]

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OLIVE OIL, ALMOND, LEMON AND ROSEMARY SYRUP CAKE

This is a simple cake but it is made that extra little special with the addition of the rosemary-infused syrup. […]

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RICOTTA TART WITH TOMATOES

Walking into one of our local stores who support local producers in our area, my eyes immediately fell on a selection […]

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Moroccan chicken kebabs

I am often asked what my favourite kind of food is and it always feels like a trick question, I […]

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WHITE COSMOPOLITAN

I first tasted a White Cosmopolitan at Restaurant Daniel off Park Avenue in NYC.  The presentation with an orchid flower […]

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SOUTH AFRICAN BRAAI BROODJIES

Braai broodjies (toasted sandwiches) are as South African as you can get.  I actually think many people have a braai […]

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Sweet potato salad with coriander oil and spicy yogurt

Sweet potato salad with coriander oil and spicy yogurt

Sweet potatoes for me is one of those magical vegetables that cover the whole spectrum from sweet to salty, as […]

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CURRIED CHICKEN SOSATIES

CURRIED CHICKEN SOSATIES

Sosaties is nothing more than meat on a stick or kebabs.  You can use beef, lamb or chicken but today […]

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OTTOLENGHI´S BRAISED BUTTERNUT SQUASH WITH CHICKPEAS AND HARISSA

A few times a week I like to cook a vegetarian meal and just because there’s no meat most certainly […]

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PULLED CHICKEN NACHOS

A couple years back I was asked to do a few test kitchen recipes for Clausthaler and for this recipe […]

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PICKLED WILD GARLIC FLOWERS

On a remote island not too far from my home, I experience forage paradise once a year!  In Norway it […]

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BANANA FOSTER BREAD WITH MAPLE SYRUP BUTTER

So what is Banana Foster Bread?  Well, to explain it we first need to look at the original Banana Foster […]

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Pinnekjøtt Soup with Herbed dumplings

It is that time of the year when just about every household on the West Coast of Norway smells of […]

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CAPE MALAY PICKLED FISH

It’s actually quite amazing what influence the Cape Malay had on traditional South African dishes.  Take this pickled fish, varied […]

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CARAMALIZED RED ONIONS

This recipe could not be more simple!  It is quick, easy, gluten-free and vegetarian! Onions have many health benefits such […]

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Mussels with cider, leeks and chorizo

There’s few things nicer than a simple meal of steamed mussels, crispy bread and a cold bottle of white wine […]

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RUM AND RAISIN ICE CREAM

Rum and raisin ice cream takes me back to my days growing up in South Africa and even then it […]

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GREEK SALAD

No Greek meal is complete without a greek salad.  Contrary to what people might be served in popular restaurants, a […]

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Beetroot and garlic salad

I think I have mentioned before that one of my best friends back in South Africa used to teach me […]

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ROASTED GARLIC, CAULIFLOWER AND RICOTTA DIP

I came across this recipe by Little Broken and as I am a huge fan of roasted garlic, it was […]

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CAULIFLOWER TORTILLAS

This recipe is adapted from The Slim Palate Paleo Cookbook written by the then 17 year old,  Joshua Weisman in […]

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CRUNCHY BROCCOLI SALAD WITH CRISPY SOY AND SESAME CHICKEN

This recipe happened by accident like all good things in life!  Since my return from Barcelona I have been really […]

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STEAK TACOS

Lets be honest, there are thousands of taco recipes out there, but this recipe ticks all the boxes for what […]

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GOATS CHEESE, WALNUT AND CRANBERRY TRUFFLES

Little cheesy balls of loveliness.  Quick to make and oh so pretty! Sometimes goats cheese can be very overpowering, you […]

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DADELBLOKKIES aka DATE SQUARES

DADELBLOKKIES aka DATE SQUARES

This sweet treat brings back so many childhood memories.  If your mom or grandma didn’t make them, it is a […]

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REUBEN SLIDERS

These Reuben sliders are the simplest snack to throw together and I never have any leftovers! I have used pastrami […]

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GREEK CHICKEN SOUP WITH LEMON AND EGG

This soup brings back wonderful memories for me.  I had a Greek friend who sadly passed away 16 years ago.  […]

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SALMON CEVICHE WITH AVOCADO CREAM

On my recent visit to Nice in France, I was walking with my fellow foodie through the streets close to […]

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PROSECCO JELLY WITH APEROL AND RUBY GRAPEFRUIT GRANITA

This dessert peaked my interest at seeing Prosecco and Aperol, my two favourite summer drinks! It´s a delicious boozy, yet […]

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Chicken Enchilada Soup

Chicken Enchilada Soup

Who does not like a hot spicy soup on a cold winters day?  This one is not only comforting but […]

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Watercress & Basil Gin Smash Martini

Last weekend I had an event at my house where I used watercress in one of the courses.  I am […]

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ROSU KATSU BURGER

You would make Katsu no different than a schnitzel, the only difference is your choice of pork cut and what […]

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BAKED SWEET POTATOES WITH SHREDDED BBQ CHICKEN

I am a big fan of quick and easy meals, specially during the week.  Although it takes approximately an hour […]

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PRAWN IN CHILLI BUTTER WITH HERBED ORZO SALAD

Who does not like a quick and flavoursome meal?  This spicy prawn and orzo (rice-shaped pasta)  is super quick and […]

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BEER CAN CHICKEN

Beer can chicken is not a new invention, but it goes through stages where you see it on every food-bloggers […]

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BEER SALAD DRESSING

A quick and delicious salad dressing made with an unexpected addition of Claushaler non-alcoholic beer.  Open a can of beer, […]

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Healthy gluten-free nut bread with bee pollen

I host many functions and every now and then I will have a guest who is gluten intolerant.  This is […]

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Estonian Black Bread

I have been to Estonia a few times and one of the most memorable things I have eaten has to […]

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Persian Chicken wrap with beetroot hummus

I think street food is a trend worth noting.  Gone are the days where it generally meant you had succumbed to the […]

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VETKOEK WITH CAPE MALAY MINCED BEEF CURRY

Vetkoek is the Afrikaans name for which literally means ‘fat cake’ and is as South African as it gets! In reality […]

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Chicken challenge Day 4 – Chicken Salad Sandwich with mayo and pomegranate seeds

This is still part of the chicken challenge.  Basically, I am trying to use as much as possible of a […]

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Steamed mussels with cider, leeks and chorizo

There is a good possibility that you cook your mussels with shallots, garlic, white wine, maybe a chili, dash of […]

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Chicken challenge Day 2 – Endive and chicken salad with blue cheese, dates and candied walnuts

It is day 2 of the chicken challenge and tonight I have made a really scrumptious salad.  Great on its […]

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Chicken challenge Day 1 – Asian inspired noodle soup

Meals for one are always a challenge.  The amount of time and effort you put into it, is no different […]

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Balsamic and Pomegranate Labneh

Labneh is made by straining plain yogurt through cheesecloth and removing the excess whey.  The result is a thick cream […]

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Easy Flatbread

This is probably one of the easiest recipes and can be used with some of your favourite foods like dips, […]

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Honey Sage Gin Fizz with a bacon and honey rim

This rather unusual cocktail came about because a client wanted something different for their year-end function as a welcome drink.  […]

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BLACKBERRY AND LAVENDER CHAMPAGNE COCKTAIL

A unique and heavenly champagne cocktail with blackberries, maple syrup and lavender flowers! Adapted from The Adventure Bite. Cheers!

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Recent Posts

  • Aloo Gobi – Vegan Curry
  • Swirly pink meringues with Pomegranate syrup
  • Roasted Cherry Tomatoes with Burrata
  • Loaded Tuna Salad
  • Goats cheese and greek yogurt mouse with blueberry compote

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  • E-mail: yolandi@bespokelifestyle.no
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