Aloo Gobi literally means Potato Cauliflower in english. Not all Aloo Gobi´s are vegan but instead of dairy, I have […]

Aloo Gobi literally means Potato Cauliflower in english. Not all Aloo Gobi´s are vegan but instead of dairy, I have […]
One of the pleasures of summer is that it comes with an array of wonderful summer dishes. I don’t know […]
The first thing you need to know about this recipe is that you will have to set aside some time […]
I love halloumi cheese!! Put a plate in front of me with a little tzazkiki, fresh bread and a bottle […]
For many of us, prepping aubergines for a dish can be daunting. Slice it, salt it, rinse it, dry it […]
I usually start my week with a vegetarian or vegan dish and with the bitterly cold weather we are currently […]
A great variation of basmati rice to serve as a side to any curry or asian-style dish.
Well, January is Veganuary and internationally a “go plant-based” meals for a month! I am not a vegetarian nor vegan but […]
This recipe is straight from Marion´s Kitchen!!! It is hands down the best chilli-oil recipe out there and I use […]
Repeat after me. Hatch-ah-POO-ree. Khachapuri. Khachapuri to the Georgians is what pizza is to the Italians. It is a traditional Georgian […]
I have made many versions of stuffed tomatoes over the years and mostly when I make Greek dishes, but this […]
It is that time of the year when we start enjoying comfort food on chilly nights. If it can be […]
I do love myself a good pickle but I have always favoured the sweeter variety with a bit of tang […]
I am yet to come across someone who does not like hummus! Creamy, a hint of garlic and sesame on […]
I think it is rather obvious from my recipes that I am not a vegetarian or vegan but that does […]
I personally like to have at least 2 “meat-free” days a week, if not more sometimes. I often eat vegetarian […]
I came across the recipe for the first time in “New Classics” by one of my favourite chefs, Marcus […]
Nothing says summer to me more than summer rolls! The trend is to roll your ingredients only in rice paper […]
This Thai peanut sauce is so versatile! I use it as a dip with lettuce or rice paper wraps or […]
We all love a salad with loads of color and texture, this one has it all and an absolute explosion […]
A healthy snack that can be eaten anytime of the day! Serve as snack, maybe at breakfast or even dessert! […]
Walking into one of our local stores who support local producers in our area, my eyes immediately fell on a selection […]
A few times a week I like to cook a vegetarian meal and just because there’s no meat most certainly […]